7 Top Hong Kong Restaurants: A Local's Guide to Asia's Best
Discover 7 of Hong Kong's most celebrated restaurants, from Cantonese classics to modern French, recognized among Asia's best dining spots.

Hong Kong is a city that truly loves its food. Did you know it's home to some of Asia's most celebrated dining spots? If you're looking to explore the best of Hong Kong restaurants, especially those recognized on Asia's 50 Best list, you're in for a treat. I've put together a little guide to seven fantastic places, from classic Cantonese to modern French, each with its own special touch. Think of it as your ultimate food adventure, where every meal is a discovery. Get ready to taste why Hong Kong's food scene is so famous!
See? Hong Kong’s food scene is truly something special, especially when you dive into these world-class Hong Kong restaurants. Each one offers a different kind of magic, from classic flavors to exciting new ideas. Whether you pick one or try to visit them all, you're in for a real treat. So, next time you're dreaming of a delicious adventure, maybe save this list. Your taste buds will thank you!
Ho Lee Fook
Ho Lee Fook in Central is a Cantonese spot with a fun, modern vibe. With a 4.3/5 rating from over 1400 reviews, it's clearly a local favorite. It's on the pricier side, but the experience is worth it. They open daily at 6 PM, staying open a bit later on weekends. You'll find it on Elgin Street, a lively area. Expect delicious, creative dishes that take classic Chinese food and give it a fresh twist. It's a great place for a lively dinner with friends. Just remember it's a popular spot, so maybe arrive a little early or make a booking.
House of Culture
Sai Ying Pun's House of Culture holds an impressive 4.7/5 rating from nearly 400 reviews. This restaurant is a very expensive option, perfect for a special evening. They open at 6:30 PM on weekdays and 6 PM on weekends, staying open until midnight on Fridays and Saturdays. Just note they are closed on Sundays. You'll find it on Queen's Road West. It's known for its unique culinary approach, offering dishes that are both artful and flavorful. If you're looking for a refined dining experience that steps outside the usual, this could be a lovely choice. It’s a good idea to check their specific menu before you go.
The Chairman Restaurant
The Chairman Restaurant, located on the 3rd floor of The Wellington in Central, is a true icon for Cantonese fine dining. It boasts a 4.4/5 rating from over 770 reviews. This spot is definitely in the very expensive category, but it's celebrated for its authentic, clean flavors. They are open for both lunch (12-3 PM) and dinner (6-11 PM) every day. Many say their steamed flower crab with aged Shaoxing wine is something truly special. If you're after a classic, refined Cantonese meal that focuses on fresh ingredients and traditional cooking, The Chairman is a fantastic choice. Booking ahead is almost always a must here.
BELON
Also on Elgin Street in Central, you'll find BELON, a French fine dining spot with a 4.5/5 rating from over 400 reviews. It's a very expensive restaurant, offering a taste of European elegance right here in Hong Kong. BELON opens for dinner every day from 6 PM to 10 PM. This place is known for its modern take on French cuisine, focusing on fresh, seasonal ingredients. It’s a sophisticated setting, perfect for a romantic dinner or a special celebration. If you appreciate refined French cooking with a contemporary touch, BELON is a lovely experience. Remember to dress nicely for this one.
Andō
Andō, located on the first floor of 52 Wellington Street in Central, offers a unique fine dining experience. It has a solid 4.5/5 rating from almost 250 reviews. This is another very expensive option, so save it for a special occasion. They are open for both lunch (12-3:30 PM) and dinner (6:30-10:30 PM) from Monday to Saturday, but remember they close on Sundays. Andō blends Japanese influences with Spanish cooking techniques, creating truly innovative dishes. It's a culinary journey that surprises and delights. If you're curious about a fusion of flavors done exceptionally well, Andō is a wonderful spot to explore. Reservations are essential.
The Legacy House
Over in Tsim Sha Tsui, on the 5th floor of the Rosewood hotel, you'll find The Legacy House. This Chinese restaurant holds a 4.4/5 rating from over 220 reviews. It's a very expensive spot, offering elegant dining with stunning views, often across Victoria Harbour. They are open daily for lunch (12-2:30 PM) and dinner (6-10:15 PM). The cuisine here focuses on refined Cantonese dishes, prepared with great care and premium ingredients. It's a wonderful choice if you're looking for a sophisticated meal in Kowloon with a beautiful setting. The service is usually top-notch, adding to the overall luxurious experience.
Duddell's
Duddell's, spread across the 3rd and 4th floors of 1 Duddell Street in Central, is a stylish Cantonese restaurant. It has a 4.1/5 rating from nearly 900 reviews, making it a popular choice. While it's in the very expensive range, Duddell's offers a unique blend of art, culture, and delicious food. They are open daily, with slightly longer hours on Fridays and Saturdays (until midnight). Beyond the tasty dim sum and classic Cantonese dishes, they also have art exhibitions. It's a cool spot for a relaxed yet elegant meal, where you can enjoy good food and soak in some culture. Consider visiting for their weekend brunch too.
Enjoyed this? Share it with someone who'd love it too.
Loading comments...
Sunday's Best Bites.
Straight to Your Inbox.
One new city guide every week. Free. Read by 2,400+ foodies.
